Tag: Home Living
No bake cookie dough bites
My new favorite "indulge" snack comes from The Beaming Baker (click for recipe). 7 ingredients only (I added a bit of salt and a little extra oil) and free of all the things that make my tummy hurt, just enough sweetness, and filling with the knowledge that they are actually healthy! Tips: Add salt to… Continue reading No bake cookie dough bites
Post- Christmas Pancakes: Holiday Nog Edition
Due to circumstances beyond my control, I ended up with quite a bit of leftover holiday nog. I love the taste of holiday nog - whether it tastes like eggnog or not, I wouldn't know- but two cartons is a bit much for one person to drink. Naturally my mind turned to baking... and breakfast… Continue reading Post- Christmas Pancakes: Holiday Nog Edition
Happy Fall Day
Bright skies. Crunchy and colorful leaves. Open windows. Happy Fall Day.
Fall Hygge
Grain-free Golden Chicken Tenders
For the summer, I'm really trying to limit my grain consumption, including rice and, tragically, scones. I recently purchased chicken to begin re-introducing them to my diet. Since it's also a day with a free afternoon, I decided to try grain-free fried chicken. This recipe was quick, easy, and oh so good! Clean up is… Continue reading Grain-free Golden Chicken Tenders
Late Night Crafting
Monday Meals: Butternut Squash and Spinach Rice Bowl
This is a spin on last week's Monday Meal (click here for Zucchini Noodles and Rice). They say that necessity is the mother of invention. This is no less true than trying to cook for a road trip because of food intolerances. Happily, shredded butternut squash was on sale at Kroger last week, so I… Continue reading Monday Meals: Butternut Squash and Spinach Rice Bowl
Monday Meal: Zucchini Noodles
1 cup zucchini noodles sautéed in 1tsp. grapeseed oil and 1-2 Tbs tamari sauce (gluten-free soy sauce). Allow noodles to caramelize a bit for extra flavor. (10-15 min) Serve on top of 1/2 cup cooked white rice. Delicious as a side dish or a quick lunch!